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MEET CHEF ADAM
Previously known for his amazing food at Coast89, Head Chef Adam, is now creating amazing asian inspired dishes at Cecilia’s
My wife called in for morning coffee with friends she felt the new owners created a happy atmosphere so on Thursday night 2 couples had the most pleasant evening of good wines, exceptional service & wonderfully prepared food, very rarely do all guests make exceptional comments on the flavors in each dish. Entree's were Pork Belly, Baked Chicken Wings, Salt & Pepper Squid & Chicken Liver Pate. Mains were Seafood Pasta, Seafood Bouillabaisse, Chicken Involtini & Crispy skin Salmon. The new Chef & his assistant need to be highly recommended & complemented for their wonderful flavors copulated in the meals. The new owner is a gem if he can maintain this quality of meals, service, price & pleasant atmosphere it will become a Central Coast No1 restaurant. Highly Recommended all DAY.
Great spot, service was friendly and efficient, nothing was too much trouble. The meals were great and very generous, my wife had to share some of mine! We will be Back.
Had a beautiful luncheon on a very sunny Sunday afternoon with my husband. Gorgeous views over the lake. New owner, Sean was a very welcome host. Was greeted by very pleasant staff and was advised they had a new chef as well. Far more moderately priced menu items now, and the food was fresh and tasted fabulous. A busy kitchen meant a longer than normal wait between entrée and main, but that was compensated by a glass of wine for the wait! Going back with a group in December. The restaurant now has a timeless elegance about it - reminding me of the Raffles Hotel in Singapore. Worth a visit now
Meals are cooked to perfection, great variety of meals, the location is outstanding and the staff are the best I've encountered, friendly and always happy to help
The view even on a gray day was great. The food was really impressive. My wife and I enjoyed a tasty entree of scallops followed by the "fish of the day" which was barramundi. The fish was cooked beautifully and the seasonal veges were crisp and the sauce was, oh so tasty. The tea and coffee at the end of the meal was very good. The staff were friendly and efficient. The new owners made you feel so at home and the whole dining experience was a pleasure. We will happily return.Steve GForresters Beach, Australia
Aptly named, the Lake House is by the water and as you dine, you can enjoy the tranquility of the clear blue water. We went there on Father's Day for which they had a special menu. The food is always delicious, and the staff are friendly.Annette PThe Entrance, Australia